Rip Current North Park Beer & Food Pairing Dinner
Date and time
Location
Rip Current Brewing North Park
4101 30th Street San Diego, CA 92104Refund Policy
Description
In celebration of San Diego Beer Week and our new amazing kitchen Craft House, we are hosting a beer and food dinner with Chef Caesar and our brewmaster Paul Sangster. They will walk you thru a four course meal each paired with a special beer from Rip Current and culinary treats from Craft House.
A proper pairing challenges your palate by amplifying or melding the flavors in the food and beverage making each more satisfying. You can expect to enjoy a curated pairing including a limited bourbon barrel-aged beer, special tart/sour beer and two other specialty brews that complement the gourmet creations of Chef Caesar. Multiple of the courses involve meat, so we apologize to our vegan/vegetarian customers.
FAQs
Are there ID or minimum age requirements to enter the event?
All attendees MUST be at least 21 years of age
How can I contact the organizer with any questions?
Send questions to info@ripcurrentbrewing.com
Organized by
We have two retail locations for pickup of pre-sale bottles - San Marcos, CA is our brewery location and North Park area of San Diego, CA is our 2nd tasting room and restaurant.